DAVID LEASK and CATE DEVINE SCALLOPS from the Hebrides. Beef from Aberdeenshire. Raspberries from the glens of Angus. New potatoes from Ayrshire. Few doubt the quality of Scotland's produce. But far from all are able to enjoy it.
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Are these the field of dreams?
The solution to Scotland�s poor diet could lie on its own doorstep, find David Leask and Cate Devine (Video: New agenda for Scottish produce)
