GRAHAM’S The Family Dairy has agreed a six-figure deal to supply Aldi stores in Scotland with yoghurt.

Produced at the Bridge of Allan-based dairy company’s processing facility at Nairn using 100 per cent Scottish milk from100 farming partners, the yoghurts are already on sale at Aldi’s 66 stores north of the Border.

The low-fat yoghurts are being sold under Aldi’s McCallums brand.

Robert Graham, managing director of Graham’s, said: “Aldi shares our commitment to high-quality, great tasting products with genuine local provenance and this deal is not only positive for our businesses, it also benefits the Scottish dairy sector generally.”