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Champany Inn wins Michelin star after a 25-year wait

After a quarter of a century of sweating in the kitchen, it was about time someone gave Clive Davidson a little recognition. It finally arrived yesterday, and in style.

CALUM MACDONALD and JULIA HORTON After a quarter of a century of sweating in the kitchen, it was about time someone gave Clive Davidson a little recognition. It finally arrived yesterday, and in style.