This week, we're scoping out Asian fusion foodie finds across Glasgow and Edinburgh - from sushi to ramen, nothing is sacred!
Red Onion is located in the heart of Glasgow on West Campbell Street.
It's not every day that those indulging in retail therapy can enjoy a mid-shop snack from a celebrity chef (plus be part of BBC Scotland's filming schedule).
From simple tips to haute cuisine recipes, our top chefs know their stuff
Easter coming up makes me think of my friends in Greece.
This week I want to talk you through my recipe for a parsnip and fig roll crumble.
Konditormeister Falko, 185 Bruntsfield Place, Edinburgh (falko.co.uk, 0131 656 0763)
An interesting research study appears to demonstrate that poor childhood diet and nutrition is all the mother's fault.
When you walk into Fratelli Sarti's Renfield Street restaurant in Glasgow, it smells so damn good, your mouth waters.
Let's face it, a nibble just wouldn't be a nibble without a glass of fizz in your other hand.
Cottonrake, 497 Great Western Road, Glasgow (www.cottonrake.com, 07910 282040)
WITH Geoff making sticky tarts, the best beverage I could recommend to match is a nice cup of tea.
The Canny Man's
In early April, the entire Italian wine industry decamps to Verona for the mother of all trade fairs:
In a new series, we take a closer look at new and established independent breweries currently making waves in the Scottish beer-making scene.
With summer just round the corner and Geoff feeling fresh in the kitchen, it's time to start thinking about rosé wines.