Aberdeen Angus beef and the Arbroath Smokie are a must-try for visitors to Scotland, according to a new book by travel experts.
The culinary favourites feature in Lonely Planet's Food Lover's Guide to the World which lists the best foods to be found across the globe.
The book describes Aberdeen Angus beef as "the pride of the butchers' block" and the Arbroath Smokie as a "unique, creamy, savoury, cured fish."
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