Konditormeister Falko, 185 Bruntsfield Place, Edinburgh (falko.co.uk, 0131 656 0763)
Konditormeister Falko, 185 Bruntsfield Place, Edinburgh (falko.co.uk, 0131 656 0763)
First taste
For an authentic taste of traditional German cakes, gateaux, tarts and breads this is the place to go. Konditormeister - the highest qualification for a pastry chef in Germany - Falko combines traditional methods and the finest ingredients. The wait for a table is worth it whether you're there for a toasted brioche breakfast, a light lunch or the simple pleasure of coffee and cake. There are interesting German artifacts all around and it's worth taking a moment to see how each loaf is wrapped lovingly like a gift. It's a joy to watch.
One slice or two?
Gateaux and layered cakes (black forest; chocolate truffle cream; choux pastry and cranberry …) and deep-filled tarts (pear and raspberry; cherry almond; apricot; chocolate orange; lemon …) are among the beautiful baked goods crafted to perfection at the bakery in Gullane. Average price is £4.50 per slice.
Critic's choice
The nut nougat gateau - layers of hazelnut sponge filled with almond-nougat cream and topped with hazelnut marzipan - is a glorious balance of texture and flavour. Try it with a pot of almond tea.
catherine.lawson@heraldandtimes.co.uk
Twitter: @clcakecritic
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