It was launched in 2005 and remains one of the brand's most popular scents.
Jo Malone's Pomegranate Noir is certain to leave you feeling festive long before Halloween has landed. Ruby-rich juices of pomegranate, laced with Casablanca lily are warmed by smoky guaiacwood and patchouli.
A limited edition 100ml bottle has been launched (£105) as part of the brand's Christmas collection, which offers something for every budget. Scent favourites have been given a seasonal packaging flourish with some new fragrance additions.
The gorgeous Fig & Cassis has made a welcome return in a 100ml bottle (£102) while new launches include Starlit Mandarin and new scents include Honey Colonge (£102) which combines "vibrant mandarin sweetened with honey and wrapped in the powdery warmth of coumarin."
Festive favourite Orange Bitters is availalable as a travel candle (£25), deluxe candle (£130) and as a car diffuser on Net-A-Porter.
The Pine & Eucalyptus Collection is described as Christmas morning captured in scent blending aromatic pine and enliving eucaplyptus.
Jo Malone has launched new luxury dining candles (£50 for four) scented with grapefruit to lift the spirits and dress the table. Rosemary, peppermint and pimento add perfect piquancy to this sunny fruit.
The cologne collection (£76) featuring a selection of 9ml scents would be very welcome under my Christmas tree.
Choose from Lime Basil & Mandarin, English Pear & Freesia, Wild Bluebell, Fig & Lotus Flower and Wood Sage & Sea Salt.
The collection is available from Jo Malone, Buchanan Street Glasgow and at www.jomalone.co.uk
Why are you making commenting on The Herald only available to subscribers?
It should have been a safe space for informed debate, somewhere for readers to discuss issues around the biggest stories of the day, but all too often the below the line comments on most websites have become bogged down by off-topic discussions and abuse.
heraldscotland.com is tackling this problem by allowing only subscribers to comment.
We are doing this to improve the experience for our loyal readers and we believe it will reduce the ability of trolls and troublemakers, who occasionally find their way onto our site, to abuse our journalists and readers. We also hope it will help the comments section fulfil its promise as a part of Scotland's conversation with itself.
We are lucky at The Herald. We are read by an informed, educated readership who can add their knowledge and insights to our stories.
That is invaluable.
We are making the subscriber-only change to support our valued readers, who tell us they don't want the site cluttered up with irrelevant comments, untruths and abuse.
In the past, the journalist’s job was to collect and distribute information to the audience. Technology means that readers can shape a discussion. We look forward to hearing from you on heraldscotland.com
Comments & Moderation
Readers’ comments: You are personally liable for the content of any comments you upload to this website, so please act responsibly. We do not pre-moderate or monitor readers’ comments appearing on our websites, but we do post-moderate in response to complaints we receive or otherwise when a potential problem comes to our attention. You can make a complaint by using the ‘report this post’ link . We may then apply our discretion under the user terms to amend or delete comments.
Post moderation is undertaken full-time 9am-6pm on weekdays, and on a part-time basis outwith those hours.
Read the rules here