Egg nog, sherry, mulled wine, spiced cider: December has its very own drinks cabinet, and sampling it is one of the delights of the season.
Egg nog, sherry, mulled wine, spiced cider: December has its very own drinks cabinet, and sampling it is one of the delights of the season.
Custom byline text:
health & wellbeing how TO … love your liver at new year
Nevertheless, eating and drinking too much over the festive season can have a longer-term impact on the body than many of us might like to think, particularly on the liver. "There's been a big rise in middle-class, middle-aged women with liver disease because of the culture of drinking a bottle of wine a night," says Dr Andrew Langford, chief executive of the British Liver Trust. Rates of chronic liver disease have almost trebled in Scotland in the last 15 years, so it pays to know the risks and what you can do to minimise them.
We moderate all comments on HeraldScotland on either a pre-moderated or post-moderated basis. If you're a relatively new user then your comments will be reviewed before publication and if we know you well then your comments will be subject to moderation only if other users or the moderators believe you've broken the rules, which are available here.
Moderation is undertaken full-time 9am-6pm on weekdays, and on a part-time basis outwith those hours. Please be patient if your posts are not approved instantly.