ONE of Scotland's leading chefs is to open a gastro-pub in Edinburgh.
Tom Kitchin, chef-patron of the Michelin-starred The Kitchin in Leith and regular MasterChef judge, will open the eaterie in Stockbridge in the spring.
The venture marks Kitchin's first move into the mid-market dining-out scene, and is in partnership with his lifelong friend and chef Dominic Jack, whose Castle Terrace restaurant in the city is part-owned by Kitchin and also has a Michelin star.
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